The “Taste of Dauphin Island” is set for this Thursday (December 1st) from 6:30-9:30pm. It will take place at the Dauphin Island Sea Lab Estuarium and will benefit the Dauphin Island Heritage and Arts Council and its programs, including the DI Gallery, Art Club and Summer Art Camp for students at DI Elementary School.
The Taste of Dauphin Island @ the DISL Estuarium event will showcase Dauphin Island cuisine by Billy Goat Concessions, Dority’s Grill, I R Italian, Islanders Restaurant, JT’s Sunset Grill, May’s Cafe at the Sea Lab, Miguel’s Beach ‘n Baja, and Pirate’s Bar & Grill.
Enjoy tasting great food, including crab and corn bisque, gumbo, mini-crab cakes, jambalaya, Cuban pork tacos, chicken and cheese enchiladas, shrimp scampi, steak bites, Oysters Dauphine, bread pudding and many other delectable dishes, along with wine and beer. Live music by Lee Yankee will round out the evening at The Estuarium.
The event is sponsored in part by the Dauphin Island Sea Lab, the participating restaurants, and Greer’s Old Bay Market.
Tickets are $40 and available on line at http://www.DauphinIslandArts.com, or in person at the DI Gallery, The Estuarium Gift Shop, the DI Welcome Center and The First Bank, DI. For more information, call 251/861-3300.
Dauphin Island Sea Lap/DISL
101 Bienville Blvd.
Dauphin Island, AL 36528
www.disl.org/events
The Sea Lab Estuarium Hours
Winter Hours
September 1- February 28/29
Monday to Saturday 9:00 am to 5:00pm
Sunday 1:00 pm to 5:00 pm
March 1 – August 31
Monday to Saturday 9:00 am to 6:00pm
Sunday 12:00 pm to 6:00 pm
Dauphin Island Heritage and Arts Council/DIHAC
918 Bienville Blvd.
Dauphin Island, AL 36528
www.dauphinislandarts.com
Gallery Hours:
THURS-SAT 10:00AM – 4:00PM
SUNDAY 12:30PM – 4:30 PM
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